This recipe comes from my new favorite cookbook, So Easy by Ellie Krieger. I don’t think it’s an exaggeration to say that this cookbook has started to transform the way I eat. Ellie’s recipes really do make it quick and easy to eat more fruits and vegetables.
I’ve made several of the recipes, and all of them are delicious, but I think this one is my favorite. I make this smoothie for breakfast several times a week. This recipe will make 2 generous servings.
- 1 c. milk
- 1 c. low-fat yogurt (you can use any flavor, but I always use vanilla)
- 2 c. frozen sliced peaches, unsweetened (you can also substitute frozen strawberries for some or all of the peaches)
- 1 Tbsp. honey
- 1/2 tsp. vanilla extract
- pinch of ground cinnamon
- pinch of ground nutmeg
- pinch of ground ginger
- 1 c. ice
- Place all ingredients in a blender, and blend on high speed until smooth.